Unincorporated Muscoy gives birth to an unofficial taco row that features a rare specialty in L.A., split-roasted baby goat ...

More than just a staple in local cuisine, goat meat is becoming a game-changer for health, sustainability, and economic ...

In some parts of Asia, such as India, Pakistan and Sri Lanka, goat can be referred to as mutton. This is not to be confused with the English use of the word, meaning the meat of an adult sheep.

Creating GOAT Gummies as a nod to his historical career and healthy lifestyle, these organic and vegan snacks embody the true GOAT mentality. With no artificial sweeteners, no artificial dyes ...

Stephanie Izard, a James Beard Award-winning chef and “Iron Chef” and “Top Chef” winner, is opening Valley Goat in Sunnyvale early next year. Courtesy Galdones Photography. “Goatland ...

A handful of farms and creameries in California open their barn doors to welcome visitors in the spring, so for the freshest ...

Francisco Salinas of the Muscoy taco stand El Lagunero cooks a baby goat and machitos over mesquite in the yard of an auto shop. Salinas typically cooks four cabritos a day. (William Liang / For ...