A new World Bank report, Future of Food: Shaping a Climate-Smart Global Food System, examines ways to improve the productivity and resilience of the food system and to make agriculture part of the ...

The global food system simultaneously faces hunger, obesity, environmental damage, and issues with sustainability. Julian Baggini's 'How the World Eats' underscores the complexities of nutrition, the ...

Not only do we almost all agree about what a better food system should look like, but we also know most of what it will take ...

New research reveals that a significant drop in crop diversity due to temperature increases exceeding 1.5°C could have a ...

From the New York Times best-selling author of "How the World Really Works" comes a scientist’s exploration of how we can ...

A new study in Nature Food offers a more precise picture of exactly where and how warming will affect our ability to grow ...

Jobs in the food system extend beyond agricultural production and account for a large share of the global economy’s manufacturing and services sectors. As per capita incomes increase and eating ...

This abrupt freeze puts global food security at grave risk by ... without proper documentation—will be disastrous for the food system. Farms will struggle, food availability will drop, costs ...

Notably, the Front Range region of Colorado is swiftly establishing itself as a global hub for innovative sustainable food system practices. Students will gain a distinct advantage by having direct ...

Vaclav Smil’s 'How to Feed the World' explores food waste, rising costs, and solutions to global food insecurity, with praise ...

A new study offers a more precise picture of exactly where and how warming will affect our ability to grow food.