These Blackstone pierogies and kielbasa are an easy Blackstone weeknight meal of fried dumplings, tender smoked sausage, and sautéed onions that can be made entirely on your outdoor griddle in ...
Combine the mashed potatoes, sausage, and season with salt and pepper ... Press and crimp the edges to seal the pierogi. Bring a large pot of salted water to a rolling boil.