Magsaysay said she opened the ice cream and gelato shop in Bergenfield after a stint as a pastry sous chef at Manhattan's top-rated Le Bernardin. Initially, she had planned to open a bakery ...
But the sun is mostly shining, the air feels light and our attention should be firmly fixed on the kings of warm weather treats: ice-cream and gelato (they’re not exactly the same thing). Though we're ...
Behind the counter is Alessandro Conti, known to his social media followers as Alex, who has carved out a piece of Italy in this Chinese metropolis. The Sicilian has called Shanghai home for eight ...
The team behind cult ice cream brand Gelato Messina will open a new flagship store at the Eighty Eight O’Connell development later this year, while a sister bakery specialising in sweet and savoury ...