Garlic rice is delicious with many dishes, not just Filipino ones. The fat you cook the rice with can be lard, rendered chicken fat, or cooking oil. Put 45ml (3tbsp) of oil (or lard, or fat from ...

While potatoes and vegetables are often the sides for steaks, for this part of the world, rice is life, and the newly opened ...

This easy and delicious garlic fried rice is a great way to use up any leftover rice you might have in the fridge! Also known as Filipino garlic fried rice or sinangag, it’s a breakfast staple for ...

Like many Filipino dishes ... and the browned garlic. With your hands, stir the rice to incorporate the aromatics. Place the rice pan over a medium-high heat, uncovered, and bring to a rolling ...