Prepare this delicious dessert for special occasions. Ingredients of Gajar Ka Halwa Recipe: Grated carrots, milk, sugar and nuts are stirred and cooked together. Whole lot of nuts make this a great ...

Gajar ka halwa is a cardamom-spiced Indian dessert made ... Cashews add a little texture, but you can omit them to make it nut-free. If you’re a raisin fan, feel free to add a handful to the ...

Winter season is here, and with it comes its own culinary specialities that warm the body and soul. The hearty dishes, from ...

As the seasons shift, traditional Indian sweets offer a delicious way to bolster your health. These treats, crafted with ...

Add toasted nuts to the mixture. 5. For the Kaju mixture ... To assemble the bites place the dhudhi halwa in the bottom of the pan then the kaju mixture and top with gajar halwa. Leave it in the ...

Final Touch: Continue cooking until the halwa achieves a thick, pudding-like consistency. You'll notice the ghee starting to separate, signaling that it's ready. Serve Warm: Garnish with more chopped ...

Many others are nut-based, like kaju katli, which is like a syrup-soaked cashew fudge. Or they could be puddings, like gajar ka halwa, finely shredded carrots cooked slowly with ghee, sugar ...

Healthier alternatives include dark chocolate nutty candies, pumpkin pie baked oatmeal candies, and Diwali mithai like besan laddos, dates and nuts laddos, kheer with almond milk, gajar ka halwa ...

(Shutterstock) Winter is incomplete without the deliciously sweet Gajar ka halwa. The star ingredient of the dish is carrots - a seasonal winter vegetable. It is prepared with milk, nuts ...