If you have ham-cooking questions, we have answers. With our ham-cooking 101 guide, you'll be able to heat up any ham with ...

Holiday Baked ... down on cooking time. For an extra special occasion, consider a spiral-cut ham; it’s easy to serve and marries well with a simple glaze, enhancing the smoked or fresh ham ...

Perfect oven-baked spiral ham recipes are just what you need during the holiday ... For a boneless ham, you can definitely use the 10 minutes per pound time, with a 350-degree oven temperature. This ...

Stir in the flour and cook for ... a little at a time. Cook for 4–5 minutes, or until thickened, stirring constantly. Add two-thirds of the cheese, the cooked gammon or ham and the mustard ...

remove from the oven and cover loosely with baking paper to allow it to ‘rest’. This evens out the temperature and makes the meat more juicy. If you’re short on time, cook the joint in a ...

When the time came for ... are at their peak, fresh apple cider brings rich, natural sugars and a hint of tartness that enhances the smokiness of the ham. In this recipe, the apple cider is ...