This is the major trend at the international food show opening in Paris on October 19: The industry has seized on French ...

The book by Jeanne Mackin was a book club pick. It explores the famous artist, his muses and his time on the French Riveria ...

On election day, have something sweet to eat and share it while you’re waiting for the voting outcome. If the results make ...

In this edition of Entre Nous, FRANCE 24's Delano D'Souza speaks with French pastry chef Aurélien Cohen. They discuss a ...

French Toast Muffins are an easy twist on classic French toast! Topped with a cinnamon sugar pecan topping, I use a secret ...

Sweet or bitter, with hints of citrus, exotic fruits or even reminiscent of a milkshake, IPAs cater to every taste.

In a large bowl, combine the butter, sugar, and salt, and stir until well combined. Stir in the egg, the egg yolks, and the ...

Between renowned bakeries that create croissants and macaroons that rival what you’d find in Paris to Michelin Guide ...

In this edition of Entre Nous, Genie Godula speaks to Amanda Bankert of Boneshaker Pastries. She explains why vegan donuts ...

This French onion soup is a deceptively simple recipe in which a handful of good ingredients create great results.

We are now heading deep into the autumn but there is still plenty of golf going on, so don't miss the latest episode of our ...

One of the revamped Sofitel Wentworth’s new venues, Delta Rue is the place for zingy beef-topped rice cakes and ...