Why Brine Poultry in Pickle Juice. Since I usually wet brine my Thanksgiving turkey in a salt solution, pickle juice seemed ...

If you’re a newbie briner, welcome, and don’t worry, I’m going to break down everything you need to know. A brine-r, if you ...

Pour a glass over ice—and pour the rest into your brine. Greg DuPree; Prop Stylist: Ginny Branch; Food Stylist: Cat Steele ...

To make this turkey, you'll make a parmesan butter that goes under the skin of the turkey. You will use a whole stick of ...

There are two main types of brining: wet brining, which involves submerging the turkey in a liquid solution; and dry brining, ...

NPR's Scott Detrow and Tamara Keith have long discussed the merits of brining a Thanksgiving turkey. Chef and cookbook author Sohla El-Waylly joins this year's discussion and offers some tips.

Make sure you have enough turkey for the feast and leftovers. We took the guesswork of how much turkey you need per person ...

For the most tender, juicy turkey ... recipes to choose from, and all the weight of the holiday's success resting on this one bird, it can be overwhelming to decide. Follow our lead, and make a ...