Nothing beats a homemade meal that combines smoky flavors, crispy textures, and a touch of sweetness. This dish of bar ...

Love french fries? Well, like it or not, several chain restaurants cook their fries in beef tallow for flavor and consistency ...

Burger King released its first chicken tenders in the ’80s, and other fast food chains followed suit. In 1996, Todd Graves opened the first Raising Cane’s at Louisiana State University in Baton Rouge, ...

It's undeniable that not all fries are created equal. Find out which of the iconic fast food fries found our favor, and which just made us frown.

The meaty flavor of beef tallow permeated the crispy shoestring fries without leaving ... search of the formula for killer fried chicken. Culling from fast-food chain methods, modern techniques ...