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Chicken adobo
Leave this peppery Filipino stew in the pot overnight for even more flavour. Enjoy it with steamed jasmine rice ...
The Philippine Student Association (PSA) knows a thing or two about sharing food. PSA member Kristina Paraíso said that in Filipino culture, every plate of food is meant to be shared, especially ...
Ninong Ry invites us all into Knorr’s festive kitchen where he prepares a unique but still very Pinoy Christmas ...
Adobo is one of those dishes for which there are almost as many recipes as there are cooks. The only thing they all have in common is vinegar, garlic and pepper; the dish can also include soy ...
But then I never thought the Filipino fast food chain Jollibee would arrive in ... everyone’s mum’s adobo is the best and everyone has their own way of doing it – including the Duchess ...
Three people have died and at least 32 were hospitalised in the Philippines after eating an endangered sea turtle cooked in ...
Sugar cane vinegar is much used in Filipino cooking and can be bought in the UK, but if you don’t have any use Japanese rice vinegar. Dark soy sauce is thicker than the standard stuff and ...
MERCEDES MEJIA, BYLINE: There's a family in West Michigan that brings all the flavors and fun of a Filipino house party to the Grand Rapids area. In the corner of their restaurant, you'll find an ...
To be fair, those are three unofficial pillars of the cuisine, and the three things every Filipino restaurant should do well; whether expressed through adobo, deep-fried crispy pata or a sizzling ...