Filipino cuisine is often defined by its flavorful sawsawan, a variety of dipping sauces that add an extra dimension to meals. In the Philippines, food is not j ...

Pinoy BBQ is usually cooked and served on skewers ... the similarities meant it could be used as a replacement in some of the ...

Inasal will be the feature of Anthony Herrera's entry for the BBQ Category and Charwin Ulzame for the Chicken Category 'Social media has changed the way we present our food. Before we would pray ...

Ramen is a staple in Japanese cuisine, both the chewy pulled wheat noodles and the bowl of umami-rich broth they're often ...

Kabisera NYC, a celebrated Filipino culinary spot in New York, has earned its place among the top three “Best Bites” at the ...

Food is deeply intertwined into Filipino culture. There isn’t a better way to celebrate Filipino American History Month than ...

In Malaysia, where it ranked second only to McDonald's, it was also a top scorer for customer service and buying experience. 7. Mang Inasal This Filipino barbecue fast-food restaurant chain is a local ...

Efren "Boy" Vazquez, a well-known restaurateur and chef, has long created a Pinoy version of the French Ratatouille for his famous Café Juanita in Capitolyo, Pasig City. He shared the recipe for ...