Leek and fennel are wonderful sources of prebiotic ... an aromatic hit of spice that pairs beautifully with the haricot beans. Each serving provides 369 kcal, 17.6g protein, 42.3g carbohydrate ...

A prime example is this humble, comforting soup of cabbage, fennel, tomatoes and white beans. The star is an entire (small) ...

until the cabbage and fennel have softened and reduced by about half in volume, about 10 minutes. Add the beans, tomatoes, and vegetable stock or broth and bring to a simmer. Cook uncovered until ...

Add the bay leaves and fennel seeds and fry for another minute. Pour in the wine and stir with a wooden spoon, scraping up any browned bits from the bottom of the pan. Add the squash, beans ...

The next day, put the soaked beans and the wild fennel (or the soaked fennel seeds) into a pan, add enough water to cover, and bring to the boil. Put a lid on the pan, then turn down the heat and ...

Roast chicken is a classic. Do you carve at the table or in the kitchen? I tend to be a carve-at-the-table cook, but this definitely depends on the occasion.