When it comes to smooth, creamy desserts, Vanilla Frozen Custard is at the top of the list. This rich, homemade treat ...

This unusual custard pie blends Mexican sensibilities with northern California flair for a sophisticated, surprising and ...

Fuel yourself and your guests with recipes like slow-cooker omelets, brunch burgers and a sweet take on bruschetta.

What is custard? It’s basically a sweet gooey thing that tastes good. But what about custard powder? If you’ve been to the U.K. or Australia or tried to make a recipe from a U.K. or Australian ...

Impossible pie is a custard- and coconut-lover's delight, as these are the dominant flavors of the recipe. Vanilla extract enhances the richness of the custard and brings toasty flavors to the coconut ...

Mashed Spud-Nots offers a healthy, delicious alternative to potatoes. For convenience, make Spud-Nots with frozen cauliflower ...

This unusual custard pie blends Mexican sensibilities ... vanilla bean pod and seeds, egg yolks, whole eggs and the granulated sugar and whisk until all ingredients are well combined.

The biscuits, which have been around since either 1908 or 1913 (depending on who you ask), contain custard powder in place of eggs. That’s because their inventor’s wife was allergic to eggs (aww).

Meanwhile, all three taikonauts coincidentally ordered a serving of steamed egg custard, reported CCTV. "Due to the unique conditions of the space environment, the taikonauts' daily activities ...

For the custard, place the pandan leaves in a blender with 100 ml (3½ fl oz) water and blend for a minute. Pour through a fine sieve into a bowl, squeezing the solids to extract as much green ...