Cut the pork fillet into thin strips about 1x6cm/½x2½in. Season the meat with salt and pepper. Heat a large non stick frying pan until hot, add a little oil when very hot, then add the meat.

Cut the pork fillet into thin strips about 1x6cm/½x2½in. Season the meat with salt and pepper. Heat a large non stick frying pan until hot, add a little oil when very hot, then add the meat.

Keep it simple and tasty with this crock pot meatball stroganoff recipe. Just put everything in the crock pot, and soon ...

If the pan you are using for this easy beef stroganoff recipe does not have a lid, cover it tightly with foil. If you don’t ...

Sausage stroganoff tagliatelle recipe Ingredients 20g unsalted butter olive oilfor drizzling Six pork sausages 350g chestnut mushrooms, sliced One tsp sweet smoked paprika 300ml soured cream Half ...

Chicken Stroganoff is a quick and easy twist on the traditional beef stroganoff, offering a lighter yet equally comforting option. The tender chicken thighs offer a delicious contrast to earthy ...