Puff pastry is one of the most versatile ingredients in the kitchen. It works for both sweet and savory recipes, is loved by ...

Add this Chocolate Tart Crust to your recipe box, it is simple to make and tastes amazing. This shortcrust is buttery ri ...

This is a quick and easy recipe for shortcrust pastry. If you're new to making pastry ... stir in just enough of the cold water to bind the dough together. You should always start with 1-2 ...

This is a quick and easy recipe for shortcrust pastry. If you're new to making pastry ... stir in just enough of the cold water to bind the dough together. You should always start with 1-2 ...

Bake one of these savory pie recipes for a satisfying supper. Choose from creamy pot pies, hand pies, and veggie pies when ...

Use puff pastry to make fast and tasty breakfast pastries. Simply spread a thin layer of jam, cream cheese, or Nutella on a ...

The best pie crusts are buttery, tender and flaky — all possible by learning just a few simple tricks. The best flaky pastry is made with a vodka pie crust recipe. But why put vodka in pie crust?

It is worth having a good recipe at your fingertips ... Add the egg and blitz until you have a soft dough. Refrigerate until needed. For a sweet pastry add ¼ cup caster sugar with the flour.

5. Using a dough scraper, gather up the mixture into a pile. 6. Then, pound it with the rolling pin. 7. Repeat the process three or four times, just until the mixture looks dry and flaky.

This recipe ... pastry and a rich, fruity filling. With a buttery, crumbly crust and a deliciously spiced mincemeat filling, these mince pies are the ultimate Christmas treat. Quick and easy ...

Christmas morning traditions can look very different from one household to another. Some families are up and ready for action at the break of dawn, while others adopt a more laid-back and relaxed ...

These homemade toaster pastries are the perfect treat, and what makes them extra special is that we’re using the same flaky, buttery pie crust from our popular cherry pie recipe! These pastries ...