Love easy pasta dishes? Follow me for more simple, flavor-packed recipes! Pasta Puttanesca is a traditional Italian dish known for its bold flavors and minimal ingredients. The sauce is savory and ...
Puttanesca is a fiery, easy sauce for pasta that can be made in less time than it takes to cook a pan of linguine. Add 2 tablespoons salt to 2 litres water and bring to the boil in a large saucepan.
This budget vegetarian take on classic Italian puttanesca ... Use any shaped pasta you like for this recipe - just make sure you keep the quantities the same. Tip 4: It’s easy to turn this ...
It might need a little extra salt. Mix well and, as soon as the pasta is done, drain it and throw it in the puttanesca pan. Stir-fry for 2 to 3 minutes, shower with flat-leaf parsley, mix and serve.