Set aside to chill in the fridge until needed. To finish the steaks before serving, preheat the oven to 220C/200C Fan/Gas 7. Bake the steaks for 6 minutes or until piping hot. Add 2 minutes for ...

If you’re pan-searing a steak and you want one that cooks well with this method, choose the rib-eye steak ... Finish off in the oven at 180°C for about 10 minutes just to ensure the steak ...

Preheat the oven to 400°. In a large saucepan ... Meanwhile, light a grill or preheat a grill pan. Season the steaks with salt and black pepper and grill over high heat, turning once, until ...

Learn how to cook steak on the Blackstone griddle with this easy recipe. Porterhouse steak, ribeye steak and New ... recipe ...

This easy sheet pan ... and placing in the oven for 10-15 minutes. Alternatively, cover the stack with a dampened paper towel and microwave at 30 second bursts until warmed through. We opt for flank ...