Making granola at home is the best way to customize it to your liking, but if you want it to be really crunchy, you need to ...

Paleo granola recipe that is grain free and loaded with seeds, nuts, coconut oil, maple syrup and raisins for an unbelievably ...

This Sourdough Granola is crispy, sweet, and so simple to make. A great way to use up your sourdough discard, it can easily ...

This homemade granola recipe, from our Strong Bites series, bridges that gap, with just five ingredients that offer sustainable energy. The fibre in the oats and fat content of the coconut oil ...

The granola should be golden-brown when cooked. Remove and leave to cool completely before stirring the cranberries through. Store in an airtight container for up to a month. You can make this ...

Nutty, fruity wholesome goodness is what homemade granola is all about. Please feel free to ad lib here, with substitutions such as honey for maple syrup, raisins, apricots or dried apples for the ...

Make home-made granola on Sunday to enjoy all week. Flax is a wonderful source of omega-3 polyunsaturated fat, beneficial to coronary health and brain development. Substitute your favourite nut if ...

These crunchy, healthy and easy to bake Granola Bars are exactly what you need when you are hungry during the middle of the day and reach out to order anything but healthy. Made with oats and filled ...

This homemade granola recipe is really worth making to get the best out of your breakfast. The coconut oil might be solid, your hands will warm it up so it will melt into the mixture. Be sure to ...

Homemade granola can be a healthy, comforting, and delicious treat. Remember to just have 1 portion though. YOUR portion size is the size of your hand with fingers together. Anything outside this ...

My cookbook’s been out four months now and I can tell you the recipe that gets the most love out there is this one – a fun granola recipe I invented one day when I was frantic for something ...