I've never been a big fan of pulled pork — the recipes I've tried before were ... I let the pork get some color before putting it in my oven. I heated a Dutch oven — a heavy, lidded pot ...

Trim the pork and score the rind. If you purchased a pork loin with the belly attached ... for 1 to 2 hours before roasting. Heat the oven. Position a rack in the lower third of the oven and ...

Just in time for the new year, here are a few simple recipes: Preheat oven to 350 degrees Fahrenheit. In a wide-bottom Dutch oven ... your slow cooker. Place pork loin in crock pot.

Preheat the oven to 350℉. Pat the pork very dry with paper towels and cut in half crosswise so that the pieces fit in a large Dutch oven or braiser. In a small bowl, combine the salt ...