It only takes one good soaking rain for dried leaves to become a soggy mess, increasing the risk of lawn disease. Shredding leaves in a leaf mulcher significantly reduces their bulk and ...

Fall got you thinking about raking up those leaves that have fallen all over your yard? Some experts have recommended for years now that we leave the leaves where they land and a new survey shows ...

Bay leaves are a standard cooking ingredient in many savory dishes. Although available fresh, dried bay leaves are typically easier to find. They’re used to flavor soups, stews, and sauces ...

This easy lentil soup features tender lentils and plenty of veggies. It's an affordable meal that cooks on the stovetop in ...

Mulberry trees produce flavorful berries that are enjoyed around the world. For centuries, its leaves have been used in traditional medicine as a natural treatment for a variety of conditions.

Using sauté mode on your high-pressure cooker, heat oil and cook the onion for about 5 minutes. Add in garlic and celery and ...

Try a seasonal twist on hummus by blending in pumpkin puree and fall spices such as cumin and paprika. Serve with seed-based ...

The arrival of pumpkin spice lattes and cooler temperatures may mean fall is on its way, but nothing quite kicks off the season like when the leaves change into those vibrant hues of yellow ...

Which is the best leaf blower? We are well into fall, leaves, leaves and more leaves are steadily falling, getting everywhere and making your garden, your drive and other areas around your home messy.

Every fall season, nature lovers look forward to scenic fall foliage. But do we know the science behind why leaves do this once the temperatures start dropping? Here's how nature creates art ...

If there’s one staple of Tuscan cuisine, it’s bread. It’s eaten with practically every meal and it’s not just a side, it’s a ...