There's nothing quite like the aroma of deep-fried chicken wafting through your kitchen! This classic dish is a favorite ...

Fried chicken gizzards are certainly on the menu at KFC, but that doesn't mean you can order this infamous dish at every ...

Succulent marinated chicken is coated with a light batter and deep-fried for irresistibly crisp ... soy sauce and cooking sake. Mix together, cover and transfer to the fridge to marinate for ...

After about 8 minutes on each side, the outcome was a convincing facsimile of fried chicken, without any of the hassle of deep frying. No deep fryer smell, no oil to discard, just a tasty ...

These deep fryers yield perfectly crispy results for chips, fries, chicken, and more. Greg Baker is a chef, restaurant consultant, and writer with almost 40 years of experience in the industry.

To make the best southern-fried ... deep heavy-bottomed saucepan, until a breadcrumb sizzles and browns when dropped in it. (CAUTION: hot oil can be dangerous - do not leave unattended!). Add the ...

Fried chicken is one of those comfort foods that never fails to hit the spot. Next time you make some, try this flour swap ...

We share some of Southern culinarian Nathalie Dupree's classic recipes from the Atlanta Journal-Constitution archives.