There's nothing quite like the aroma of deep-fried chicken wafting through your kitchen! This classic dish is a favorite ...

Traditional fried chicken is a greasy affair. I tried a cleaner, healthier way to make it, and I've got thoughts.

Succulent marinated chicken is coated with a light batter and deep-fried for irresistibly crisp ... soy sauce and cooking sake. Mix together, cover and transfer to the fridge to marinate for ...

Leave thus for at least an hour. Place as many chicken pieces as come in without touching each other. 5. Turn once and lower the heat and let fry to a golden and then turn once again till golden on ...