Apologies to pumpkin spice life enthusiasts or devotees of decorative gourd season, but it’s apple cider doughnut time around here. There’s something transporting about those deep-fried ...
Whip up deep-fried delicacies right at home Melanie Rud is a freelance beauty writer, editor, and expert living in Chicago. In This Article People / Russell Kilgore Fries. Doughnuts. Wings.
As the winter holiday season comes to a close, Poles go out in search of pączki, or traditional deep-fried doughnuts with sweet fillings like fruit jam. But Fat Thursday traditions have long since ...
Sel roti: Sel rotis are the Nepali version of deep-fried doughnuts. Served during Tihar, as Diwali is called in those parts, this ceremonial ring-shaped bread is made of ground rice flour and can ...