About Dum Aloo Recipe: Deep fried baby potatoes stirred in a spicy curry made with cardamom, masala paste, yogurt and more. This dum aloo is the perfect lunch recipe to try at home! Heat the oil in a ...

For maximum crunchiness and soft interior, go for high-starch Russet potatoes or Yukon golds. Skip The Excess Oil And Fat With This Method When most of us think super crispy foods -- be it fried ...

These crispy, double-fried baby potatoes are a favourite in every Sindhi household ... Remove and allow them to cool for 2 minutes. 2. Next, deep fry the tuks in oil for 2 minutes. Remove the tuks ...