Daikon radishes are winter radishes typically grown for long white roots which have a milder flavor than the more traditional ...
White Daikon Radish Quick Pickle with Basil and Lime is a Simple, Crunchy Addition to Salads, Bahn Mi Sandwiches or Delicious ...
Furofuki Daikon in Two Colors First, prepare the sauces using a white miso base, one with boiled butterbur and the other with yuzu peel and juice. Serve with boiled daikon for a crispy spring treat.