Put the daal in a heavy-based saucepan, pour in 750ml/1pt 7fl oz water and bring to the boil. Reduce the heat then simmer for about one hour, or until the lentils are really soft. Heat the oil in ...

I have a big bag of yellow moong dal in my cupboard ready to go. Imagine – you could cook dal for the rest of your life and never run out of recipes. It could become an obsession. On doctor’s ...

In November 2023, this recipe was costed at an average of £6.17 when checking prices at three UK supermarkets. It is designed to be made in conjunction with a low-cost store-cupboard.

His culinary expertise is also showcased on the Rajshri Food YouTube channel, which features video walkthroughs of 100% ...

Daal is one of the most simple Indian recipes that you can make, but when prepared properly, it's a delicious and filling meal. In an exclusive conversation with Chowhound, Chef Varun Inamdar of ...

About Moong Daal Samosa: Have had enough of aloo filled samosas? Then try making these moong dal samosas at home with this easy recipe. A delicious mix of soaked moong dal with a host of spices, you ...