Cutting the main stem and new growth at the right time will encourage more leaves. Here are some tips to keep in mind when pruning your curry leaf tree that will encourage a full, healthy plant ...

In such cases, repot it using well-draining soil. Harvesting curry leaves Please, please always use a knife or scissors to cut the stem — never ever pull off the leaves with your hands.

No shade to bay leaves — which do have their place in the kitchen — but if you're looking for a little green leaf that you can really taste in a dish, you're looking for curry leaves.

Then grind in a spice grinder, add the ground spices to a blender and blend to a fine paste with the garlic, curry leaves, onions and coconut milk. For the flatbread, put the flour, salt ...

Coarsely grind the grated coconut into a paste. While making the paste, add cumin seeds, curry leaves and few chillies. Cut drumsticks, yam, carrots, green beans, ash gourd and yellow pumpkin into ...