From a simple birthday cake to a six-tiered creation The Faithful Little Cupcake can design its customers' visions.

Baking brings about a bounty of beautiful bites, but have you ever pondered the safety of using paper cupcake liners in the ...

There’s something undeniably nostalgic about pineapple upside-down cake, but what if I told you that you could enjoy th ...

Nothing says Happy Valentine's Day quite like a delicious, rich chocolate cupcake. Rania Harris has a recipe you'll love!

With Valentine’s Day coming up, Red Velvet Cupcakes are back at Brick Oven Bakery and will be all month long. They are ...

Chocolate cupcakes topped with a delicious butter cream frosting. These cupcakes are made in a pressure cooker instead of an oven. In this cake recipe, you’ll need to bring together the wet ...

Vanilla Cupcake Prep 25 minutes Cook 25 minutes Total 50 minutes Servings 12 cupcakes Calories 429 kcal Ingredient For the ...

Preheat the oven to 170C/150C Fan/Gas 3. Line a 12 hole muffin tray with 12 muffin cases. To make the cupcakes, beat the butter and sugar together in a stand mixer or with a handheld electric ...

HEAT oven to 350°F. PLACE a paper cupcake liner in each of 12 muffin cups. BEAT cream cheese with a hand-held electric mixer until fluffy. Add granulated sugar and butter extract, beating well.

Well a little of both. This cupcake recipe is delicious served as a dessert. Preheat the oven to 180C/350F/Gas 4. Line a muffin tin with eight muffin cases. Blend the cookies in a food processor ...

If the toothpick comes out clean, it means it's done. 6. Take the cupcakes out of the oven. Let them cool entirely. Note: Do not frost them unless they are completely cool as the frosting will start ...