Dough made from flour drenched with milk, cumin seeds and ghee, rolled out to make crisp rotis. Make balls of the dough and roll out like rotis and fry on a tawa, adding ghee, over a medium flame.

So if you still haven’t tried it, here’s an easy recipe for how to make Akki Roti at home, take look: 1. For this recipe first in a large bowl, combine the rice flour, grated coconut, cumin seeds, ...

Instead follow this leftover roti samosa recipe to make crispy and savoury samosas in less oil. The crunchy texture and zesty filling will tantalise your taste buds. Let’s begin with preparing filling ...

Heat oil in a pan, add cumin seeds and red chilies. Once they splutter, add chopped onions and sauté until translucent. Stir ...

Method To make this egg curry, blend coconut, garlic, turmeric powder, cumin seeds, Kashmiri chillies ... Serve hot with steamed rice/roti.