Coleslaw has origins all the way back to ancient Rome, but the dish as we now know it in the United States can be traced to Dutch settlers. They have recipes stemming back to the late 1700s for both ...
Brussels sprouts are delicious raw and can be used just like cabbage in a zesty, creamy, crunchy coleslaw. If anyone says they don’t like sprouts, give them this slaw instead and ask the ...
Check out the delicious meal options for seniors in Cape Girardeau and Jackson from Monday to Friday, Jan. 13-17, featuring a variety of comforting classics such as beef stroganoff, almond Dijon ...