You can generally substitute one style or brand of cream liqueur for another, although the end flavour (but probably not the consistency) will vary as a result.

Cream liqueurs are delicious to sip on or to use in a cocktail, making them an ideal bottle to have at home. But how long until that bottle spoils?

A shot or two can also be added to hot coffee as a digestif, poured over ice cream or used in cheesecakes or in a variety of sweets and puddings. Each coffee liqueur is made to its own recipe and ...

The Golden Cadillac is a sweet and creamy mid-century cocktail, similar to the Brandy Alexander, combining equal parts ...

By combining Baileys chocolate liqueur with ice cream ... try making your own homemade ice cream — we even have a recipe for Baileys Irish soda bread ice cream that delivers even more of ...

Coinneach Macleod's here to whip up the perfect pudding for the occasion by making a delicious, ‘no bake’ cheesecake.

Derived from the fruit of the sacred Marula tree that grows wild and uncultivated in Southern Africa. Amarula Cream Liqueur can be enjoyed neat, with ice, used to create cocktails, or added to hot ...

What's better for winter that a warm mug of hot chocolate, with floating marshmallows and a little grating of chocolate on ...