If you have ham-cooking questions, we have answers. With our ham-cooking 101 guide, you'll be able to heat up any ham with ...

Our Test Kitchen experts share their best tips and tricks for how to cook a ham for special occasions. Prep: 5 min. Bake: 1-3 ...

If you’re turkey’d out from Thanksgiving, Chef Jyll has you covered with her take on a maple-cider glazed ham. Maple-Cider ...

This Glazed Ham is always a family favorite! Baked with juicy pineapple rings and cherries, it’s the perfect meal for holiday ...

A favourite for Christmas, a baked ham is an easy way to feed a crowd ... To make gravy, pour the chicken stock into the roasting pan to lift any residue in the pan and simmer until reduced ...

Place the gammon in a large saucepan (or use a preserving pan) and cover with cold ... Reserving the cooking stock, transfer the ham from the saucepan onto a board (using two forks to lift it ...

so basic rule of thumb is to let it cook about 25 minutes per pound. Steam that sucker up in the oven: Preheat the oven to 300 degrees. Put your ham into a roasting pan, with the cut side down ...