Although every family has their own traditions for Christmas dinner, turkey still reigns supreme as the go-to meat for the ...

If you cook it whole it will take about four hours of slow cooking. To speed up the process, butterfly the turkey. This involves removing the backbone, so the bird can sit flat and cook faster.

Related: How to Spatchcock a Turkey for Thanksgiving When you butterfly and stuff a turkey ... This is done so the turkey ...

Cooking the turkey at a high temperature ... as in Nigella's stuffed butterflied turkey crown. A single turkey breast is available from many shops, which you can roll and stuff yourself.

If you cook it whole it will take about four hours of slow cooking. To speed up the process, butterfly the turkey. This method will have the turkey cooked in only one and a half hours. For those ...

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Lay the butterflied turkey joint out in front of you ... though not going right up to the edge (or it will squodge out when cooking) but as evenly as possible over the whole joint.

Basile says that he also likes to spatchcock his turkey, a cooking technique in which you butterfly the bird by removing both the back and breastbone of the bird, and laying it flat (but elevated) in ...