This Easy Keto Coleslaw is made with tender shredded cabbage and carrots tossed in a creamy tangy dressing. It's the perfect ...

That bland, mayo-drenched coleslaw sitting sadly at your last barbecue? It's time to leave it in the past. While its humble origins trace back to the Dutch "koolsla" (meaning "cabbage salad ...

Grapes freshly picked from the vines at the back of the house, and radishes grown in a neighbour’s garden. This is how meals take form in the Karoo.

Why is it hardcore? Well, the amount of garlic and anchovies in this homemade coleslaw is definitely not for the faint-hearted. But it's perfect for summer barbecues and works just as well made ...

Then, throw the cabbage in a large bowl. Slice the pring onions finely, grate the carrots and pop them in the same bowl as the cabbage. In a small bowl, mix together the Greek yoghurt, mayonnaise, ...

As we lurch boldly into another year, a reader suggested that I try something “cleansing” to assist in divesting ourselves of the old so that we can be open to the new. Perhaps that’s an allusion to d ...

Classic coleslaw isn't just tasty, it's also super functional from a culinary point of view. It offers contrasting texture with ingredients like crunchy cabbage, a vinegary pop that elevates ...

Remove and place on a baking sheet. Transfer to the oven and cook for 15-20 minutes until cooked through. For the coleslaw, mix all of the ingredients together and season to taste.