In a review of the best and most widely available frozen store-bought cakes, Tasting Table ranked this fruity layer cake as ...

But it’s not for the faint of heart! It’s not an easy task! The holidays are coming up and one way to tell your family you ...

Slowly add the coconut cream and mix again. Finally add the vanilla, lime zest and a pinch of salt and mix until well combined. Place one cake on a serving plate and spread the top with 4 ...

You don't have to settle for a ho-hum frozen cheesecake. Try adding one (or more) of these gourmet toppings to your next ...

For the cake, beat the flour, baking powder, butter, sugar, eggs, coconut and lime juice together in a bowl (or use an electric mixer). Carefully fold in the raspberries. Pour the cake batter into ...

What's for dessert? If you're reaching for a store-bought frozen cake, you should know some fare better than others. And we've tried and ranked several.

This coconut cake is a guaranteed showstopper at any gatherings or special occasion. The beautiful flakes of pineapple and toasted coconut on the top make it even more delicious and heavenly in taste.

He partners the berry, lemon, and coconut cake with his special Christmas cream; macerated berries mixed with cream, creme fraiche, and orange juice. As followed, use frozen blackcurrants and ...

Yasmin Fahr’s five-star recipe features sweet shrimp, spicy ginger and creamy coconut milk — and has received rave reviews.

For this gluten-free plum and coconut cake, I used plums bought from a stall on the side of the road. There are more varieties of plums than any other stonefruit and any would be perfect in this cake.