Lucy Simon is a New York-based wine, spirits, and food writer has been with Food & Wine since the spring of 2021. Lemon Sours are a stalwart on izakaya menus throughout Japan. The cocktail often ...

Grab your shaker, gather your garnishes, and let's mix up some magic as we bid farewell to the old and welcome the new. 🍸🎉 🥂 Photo by Pass the Sushi Meet the Black Almond Cocktail ...