This classic chicken marsala brings your favorite Italian restaurant dish into your kitchen. It is the perfect weekday dinner ...

As usual, I made it my own by making all sorts of changes. Here’s what I did. Classic chicken Marsala uses chicken breasts cut into cutlets. I went with less expensive skinless, boneless chicken ...

Rotisserie Chicken Marsala is the latest menu addition at Boston Market. It's "a delicious spin on a classic Italian dish — with sautéed cremini and portobello mushrooms, garlic, fresh herbs ...