Garza St., on Nov. 12. The Combine offers flatbreads, charcuterie boards, mocktails, wine, beer and cigars. Kelly runs the kitchen and food menu, while Behnke handles the cigar and wine side of ...
When chef, author and TV host Guy Fieri sat down to talk about cigars with Cigar Aficionado executive editor David Savona, the conversation turned to another of Fieri's biggest passions: wine. In part ...