Make this vegetable soup for a healthy lunch. Cottage cheese is the secret ingredient in the gluten-free dumplings - a healthier option and adding in calcium Prep: 30 Cook: 40 mins Easy Serves ...

Add the vegetable chunks and cook for 5 minutes ... You can also serve the soup with chunky pieces rather than blitzing if you prefer, or blitz half and mix with the rest of the veg.

Use up leftover root vegetables in this spiced, creamy soup. Dr Rupy’s mulligatawny recipe can be served chunky or smooth. Each serving provides 466 kcal, 14g protein, 43g carbohydrate (of which ...

Even when transformed into a pot of soup, the root vegetable can take on a thick, chunky texture or a smooth one in a matter of minutes. Though the end goal of any bowl of soup should be to bring ...

Pour in the vegetable stock. Cover the saucepan and ... Serve immediately with fresh chopped parsley if you like a ‘chunky’ soup. If not, blitz using a hand blender before serving.

The vegetable soup recipe, which includes red bell pepper ... It's comforting, nutrient-packed and perfect with some chunky slices of buttery bread." She continued: "Packed with immune-boosting ...

This chicken and vegetable soup is a hearty mix and the perfect way to use leftover bits and pieces from the vegetable drawer. Leave it chunky, puree it briefly or simply mash with a fork to break ...

Heat olive oil in the pot. Add onions, cover and cook over low heat until tender and lightly colored, about 25 minutes. Add ...