As for me, I'm a devoted fan of Christina Tosi, the founder of Milk Bar and Master Chef Junior judge. Christina is famous for her new takes on favorite flavors from childhood, like breakfast ...
The pastry queen, who will be at All-Star Chef Classic on Thursday, shares the miso butterscotch recipe from her forthcoming cookbook Heat the oven to 400°F. Spread the miso in a thin, even layer ...
Two-time James Beard Award-winning chef, New York Times best-selling author, and owner of Milk Bar, Christina Tosi, joins us with delicious treats perfect for Mother's Day. You can meet Christina ...
Milk Bar’s Christina Tosi teams up with Ball jars to give small businesses a little extra help If you're a fan of Ball jars, this might be the fund for you. How restaurants can survive in a stay ...
Christina Tosi is a two-time James Beard Award-winning chef and cookbook author. She is founder and co-owner with Momofuku of Milk Bar and serves as its chef and chief executive officer.
There's actually a few good reasons to exercise a little restraint, Milk Bar founder, CEO, and chef Christina Tosi explained exclusively to Chowhound amid her McCormick Cookie Quest partnership.
Inventive, sweet treats are what makes Milk Bar one of the buzziest bakeries around. Christina Tosi- Milk Bar's founder, chef, and creative mastermind- has always put dessert first. Growing up ...
15, while supplies last. Milk Bar Christina Tosi's famed sweet treats outpost Milk Bar has teamed up with McCormick to create a limited-edition holiday treat, the Candy Cane Pretzel Bark Cookie.