Both tea and chocolate have a rich, unique history spanning thousands of years. Tea made its debut in 2737 B.C., when legend has it that Chinese emperor Shen Nung was sipping boiled water beneath a ...

pu'er or herbal teas with flavors of berries, rose or citrus. He said milk chocolate or a chocolate dessert would "pair nicely with black tea picked in the early spring — what we call first ...

The combination of chocolate and tea is gaining popularity not just for its taste, but also for its health benefits.

Both tea and chocolate have a rich, unique history spanning thousands of years. Tea made its debut in 2737 B.C., when legend has it that Chinese emperor Shen Nung was sipping boiled water beneath ...