Traditional chocolate mousse uses fat, such as heavy cream, egg yolks, or butter, to emulsify it, helping the ingredients ...

Succulent chocolate cups that ooze out warm luscious chocolate when cut into. This must be heaven. Prepare ramekins by either spraying or buttering and dusting with flour or cocoa. 2. Melt together ...

Perfectly combining creepy and cute elements, these spooky graveyard chocolate pudding cups from recipe developer Leah ...

A Grinch bomb cup is a chocolate cup filled with marshmallows, peppermint sticks, and sprinkles made from melted chocolate.

To make the chocolate cups: in a small saucepan ... Reprinted with permission from Hello, Jell-O!: 50+ Inventive Recipes from the Jello Mold Mistress by Victoria Belanger, 2012.

A cup of hot chocolate is the most comforting drink, especially during the winter. This recipe brings together the goodness of dark chocolate and coffee - all in one. Start by brewing the coffee in ...

Making individual chocolate cups ahead of time is perfect for portion control, and means you don’t need to fuss between courses.

I’m giving you the chocolate ingredients in grams as chocolate is a little less forgiving than other recipes. When you’re purchasing your ingredients for the chocolate make sure you get a ...

These four candies from Julie Frazier of Maybird Confections in Alpharetta are great make-ahead treats for holiday entertaining and gift-giving.

The Hairy Bikers show you how to make a creamy cup of hot chocolate, perfect for a cold winter’s day. With a vanilla pod and cinnamon stick, it's a deluxe version, but you can make it with ...

12 ounces bittersweet chocolate 1 1/2 cups whole hazelnuts or almonds 2 1/2 cups cornflakes or Rice Krispies Break the chocolate into 1-inch pieces and put them in a glass bowl. Microwave on high for ...