The Hui ethnic group is the most widely distributed minority group in China. They are scattered across the country but generally settle in concentrated communities within a region. Hui people can be ...

Many shops that specialise in congee - Chinese rice ... top their poached beef with fried garlic and shallots, but those that do make batches for use within a day or two. At home, it is best ...

Consumers in China are slowly trading up their protein choices. The transition from vegetable proteins to animal-based proteins is now including more beef, which is creating more demand and value ...

The average American eats about 55 pounds of beef per year, according to the U.S. Department of Agriculture. Imagine if the average Chinese person were to consume just a single pound of U.S. beef ...

Chinese meat pie is a type of pan-fried meat pie with a crispy bottom and juicy beef inside. The ingredients for Chinese meat ...