Lamb kidneys have a much milder flavour than ... Trim the leaves from the Chinese celery stalks and set them aside to use as a garnish. Cut the stalks into 2.5cm (1 inch) lengths.

This recipe for Chinese Five-Spice Roasted Lambs features ... and is inspired from Xi'an-style cumin lamb. You can find these ...

The skins are available round or square (buy round for this recipe), and often, in two thicknesses. Buy the thicker ones, if you have the choice - they are still quite thin, but the texture is a ...

This dish is inspired by cumin lamb noodles, which as the name indicates ... Alternatively, you could keep the recipe meat-free by using pulled oyster mushrooms or crumbled tofu instead.

Many of the ingredients used in this dish are featured in most of the other recipes in this book, except for two: lamb and cumin. Lamb is used sparingly throughout Chinese cuisine, but really finds ...

NIgella's Wide Noodles With Lamb Shank In Aromatic Broth (from COOK, EAT, REPEAT) braises a lamb shank in a spicy liquid that ...