We have made it to Thanksgiving time! So, bust out your baster and meat thermometer because this week on “I Made It So You Don’t Have To,” we are going to be cooking an entire chicken. No more ...
You can use penne or spaghetti in this recipe from Alice Zaslavsky, which is ready in 25 minutes. It uses shredded chicken meat, plus any juices and fat you can save from the bag. There are ...
A rotisserie chicken is an excellent shortcut for weeknight dinners, especially with these simple recipes. Take your pick from no-cook rice paper rolls to a quick pasta using pantry ingredients.