Read more: The Most Unique Chip Flavors Ever To Grace Store Shelves The slider filling is made from chicken thighs, yellow ...

I have always had a problem with mole poblano, chilli and chocolate sauce ... oregano and 350ml/12fl oz of the chicken stock. Blend into a smooth sauce. Pour the sauce into a clean saucepan ...

Let the chicken rest in the skillet for 5 minutes, then transfer to plates. Spoon the mole sauce alongside, garnish with sesame seeds and serve. Notes: Black mole paste is available at Latin ...

The highlight: boneless chicken in mole sauce, with extra spice and cumin ... It all comes with fresh corn or flour tortillas, and chips and salsa with an extra bite. Expect the unexpected.