Bring the curry to a simmer and cook on a low heat for about 10 minutes, or until the chicken is cooked through. Serve the chicken tikka masala straight away with rice or naan bread.
Marinating the meat in this easy chicken tikka masala makes all the difference so don't be tempted to skip that step. If you want a lighter curry ... immediately with rice or naan bread.
It is a versatile dish to cook since you can prepare it in numerous ways. Full of aromatic flavors, chicken tikka masala is just the perfect recipe for a dinner party this festive season. It tastes ...
Cover the pot with a lid, turn to low and cook for 18-20 minutes, until the chicken is tender and breaks apart. Serve warm with naan or over rice.
Sift & Simmer on MSN11 个月
Chana Masala (Indian Chickpea Curry)
This recipe for Chana Masala features tender chickpeas ... Serve warm with steamed basmati rice and fluffy naan. Store ...