Udon is traditionally served as a hot noodle ... shrimp, chicken, cabbage and mushrooms for a simple yet flavorful dish. Or go in a completely different direction and try crispy udon noodles ...

Combine the sticky, sweet and salty chicken with the noodles in a one-pan bake! The perfect midweek family meal with minimal washing up. To make the sauce, mix the hot water and sugar in a large ...

Get ready to warm your soul with my Japanese Chicken Noodle Soup, also known as Hot Soba! This delightful ... and salt in a ...

There are endless types of noodle dishes you can make, from Japanese style udon ... chicken powder and water, and bring to the boil. Once all of the ingredients are well combined and hot, turn ...

They often ate "udon" noodles in cold soup flavored with the seeds of “egoma,” or Korean perilla, for lunch on hot summer days. Egoma is endearingly called “junen” in Fukushima and was ...