Buffalo is thick, tangy ... even being paired with a tangy dill-pickle slaw. Nashville hot chicken sandwiches might be a little heavy for lunchtime, but this lighter version can be eaten any ...
To serve, spoon a generous helping of the slaw onto the bottom halves of the toasted buns. Spread a spoonful of the buffalo dressing over the cut sides of the top halves. Put the chicken on top of ...
Place the cooked chicken breasts, bbq sauce and water in a slow cooker lined with a slow cooker liner on low heat for 8 hours. Once cooked, pull apart the chicken using two forks to shred it.